"Food memories involve very basic, nonverbal, areas of the brain
that can bypass your conscious awareness."
~Susan Krauss Whitbourne
Professor Of Psychology
Ahh... nostalgia. As you know, the older I get, the more things I miss from a certain time of my life. The 1980s, the best decade I lived. Well, that's not completely true, the 90's weren't bad either. I was newly married, and just trying to live a good life, with the love of my life. We had a lot of fun, still do, but without all the things we enjoyed. Like reading the newspaper, social influencers, and an array of food we enjoyed. Chow Mein with gravy, from our favorite hole in the wall Chinese restaurant, and the Priazzo from Pizza Hut!
Here's a commercial for it, from back in the day...
Oh my, my mouth is beginning to water. As good as the meat Priazzo was, my favorite was the Priazzo Florentine. All kinds of Italian cheese, ham and spinach came together to make my knees weak. I can't have spinach anymore, it was a casualty of Covid-19 Omicron. You would think that after all this time I would have those foods, like spinach and mushrooms, back to normal, but as I have said in previous posts, I think they are gone for good. Oh my.
🥹
Anyway...
Mental Floss, has a brief history of the rise and fall of that fabulous 1980's culinary yumminess, and another commercial that was done in the mid 1980s. At the time they seemed a little pricey, so I didn't buy them often, but when I did, I wasn't disappointed.
A Taste Of Home has a recipe hack that looks pretty darn good to me. I plan to add different ingredients. I like veggie pizza, and I am going to make mine in a springform pan, using a regular pie crust, so we will see how it comes out. I will update on Sunday how it came out.
Tip:
If you use canned tomatoes in your own variation,
use San Marzano tomatoes. They have the best flavor!
Until then, enjoy a little Dean Martin and visions of
Rome, Portofino and the Amalfi coast.







































