Weekend Cooking... Creamy Chicken Noodle Soup

Creamy Chicken Noodle Soup

 From Sally's Baking Addiction

I love Sally's Baking Addiction! The first time I tried making scones, it was from a recipe I tried from this website, and they came out perfect! This was the recipe that started it all, and I have made many different scone recipes ever since. It made me a true believer in them! But I kinda want to try something new, so when I came across this soup recipe, I knew it was for me! I'm going to give it a try this weekend.

Glazed Lemon Blueberry Scones

These are delicious... trust me!

Weekend Baking... Cream Tea Scones

 

"One cup of flour," I say quietly.

"Are you seriously whispering?" he asks.

I look away from my cup of cream just long enough to glare at him.

"Does volume of someone's voice also affect how a recipe turns out?' he says/

I keep glaring at him.

"Should I sing to the cream?"

~Katie Cicatelli-Kuc

Pumpkin Spice & Everything Nice

Scones for Sunday breakfast... a classic! Several years ago, I was really into making scones. I made every kind you can imagine, and a few of the recipes came from this site, King Arthur Flour. I just came across this recipe recently, so I downloaded it and added it to the new personal cookbook I am making for myself, because sometimes I just want something light for breakfast. I love regular breakfast faire, but I don't need meat at every meal. I am at that fun age, where blood pressure and body swelling is now my main hobbies. I am kidding, of course, but I do want to take better care of myself. Life is short, especially when you are officially elderly. Lordy I hate that word, but if the word fits, eat a scone for breakfast, with a bowl of fruit salad, and a glass of nonfat milk!

Try This awesome recipe, and tell me what you think!

Cream Tea Scones

King Arthur Flour