"October proved a riot, a riot of the senses
and climaxed those giddy last weeks before Halloween."
~Keith Donohoe
How fun is that? A spider shaped bread, with yummy dip in the middle! I wish I had tried this at some point, but all I did when I was making bread shapes was turtles and teddy bears, so I am looking forward to making this! I don't really have anyone over for Halloween, I am usually out watching people, or I am home ready to hand out candy, so this spider might make an appearance as a football game day appetizer. It's all good, right? This recipe uses frozen bread dough, which is perfectly wonderful, but I like putting my bread maker to work, by making my own dough that I can customize. Again, it's all good! Scary... but good. There was a day when I couldn't get near ANYTHING that was spider shaped, but as an autumn leaf peeper, you learn to deal with it!
Don't forget the dip!
.jpg)
Bone Appetite!
